Start by rinsing your wok with hot water.Using baking soda to clean a wok is equally simple and effective. How to Clean Wok with Baking Soda: A Step-by-step Guide When applied to the burnt food residues, it initiates a chemical reaction that loosens these residues from the wok’s surface, thus aiding their easy removal. It’s a mild alkali, making it perfect for dissolving grease and grime. Lucy’s Vinegar Using Baking Soda for Cleaning a Wok The Science of Baking Soda as a Cleaning Agentīaking soda, scientifically known as sodium bicarbonate, is another household item that can work wonders on your burnt wok. Check Lucy’s White Vinegar (View on Amazon), it has received good reviews. Most of the vinegar is gentle with cookware cleaning, including wok. Rinse thoroughly with warm water and dry your wok completely to avoid rust formation.The burnt residues should come off easily at this stage. Once cooled, scrub the wok gently with a non-abrasive brush.The mixture should have loosened the stubborn burnt particles. Remove the wok from the heat and let it cool.This step helps in disintegrating the burnt residue further. Place the wok on the stove and bring the mixture to a boil.This mixture ensures there’s enough acetic acid to react with the burnt food while minimizing the pungent vinegar smell. Fill the wok with equal parts of water and vinegar.First, empty the wok of any leftover food particles.Detailed Steps to Clean with VinegarĬleaning a wok with vinegar requires a simple and straightforward process. It is an eco-friendly alternative to harsh cleaning chemicals, posing no threat to your health or the environment. The beauty of using vinegar lies in its affordability, accessibility, and non-toxicity. Acetic acid reacts with the carbonized, burnt food residues, breaking them down and making them easier to remove. It contains acetic acid that exhibits potent cleaning properties. Vinegar is more than just a kitchen ingredient it’s an all-star in the realm of natural cleaning solutions. White Bounty Paper Towel Using Vinegar to Clean a Burnt Wok Why Vinegar Works Also, this White Bounty Paper Towel (View on Amazon) is good for absorbing water droplets. Want some recommendations on which sponge will not hurt your wok? Try MR.SIGA Non-Scratch Cellulose Scrub Sponge. Gently scrub the wok using a soft sponge or cloth.Let it soak for about 15 minutes to soften the burnt layer.Fill the wok with hot water and a few drops of dish soap.Non-abrasive scrubbing brush Step-by-step Process for Cleaning.To clean a burnt wok, you will need the following: How to Clean a Burnt Wok: A General Approach Gathering Necessary Materials It’s a health risk that you can easily avoid with regular cleaning. Over time, the burnt layer can erode, releasing harmful substances into your food. Ignoring a burnt wok can have serious implications. This leads to the formation of a black, carbonised layer that is tough to clean. Leaving your wok unattended on high heat can result in food residue getting stuck and eventually burnt. 8 Conclusion The Science Behind Burnt Wok What Happens when a Wok Gets Burnt
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